It’s pretty much summer and that can only mean one thing: popsicles! Popsicles are so refreshing after a hot day and they’re SO easy to make.I recently bought this newpopsicle mold(a more traditional shape than myrocket ship popsicle moldand wanted to test it out.
Instead of making a fruit juice based pop, I combined COOL WHIP whipped topping and Nutella to make a creamy, rich popsicle that’s perfect for a light dessert. All you have to do is give the ingredients a quick trip to your blender, pour into a mold and just like magic you’ll have an incredible snack or dessert to cool you down.
4.3 from 3 reviews
Creamy Nutella Popsicles
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Prep time
Total time
Serves: 3 popsicles
Ingredients
- 1 cup COOL WHIP
- ½ cup milk
- 3 tablespoons Nutella
Instructions
- Place all ingredients in a blender and process until fully blended.
- Pour into popsicle molds. Freeze for a few hours, then enjoy.
This is a sponsored conversation written by me on behalf of COOL WHIP. The opinions and text are all mine.
More recipes you’ll love:
- Watermelon Gummy Bear Popsicles
- Nutella Cupcakes for Two
- Nutella Stuffed Chocolate Cookies
- Beer Float Popsicles
53 Comments on Creamy Nutella Popsicles
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This look so refreshing! I need to make them ASAP!
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Lady Di
May 24, 2015 at 8:45 pm (9 years ago)
Sounds delicious. Can’t wait to make them for my grandchildren. Yum.
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Jenn
June 6, 2015 at 1:35 pm (9 years ago)
Made these last night, super easy, only problem was, they got stuck in the molds :/ sticks ripped right out and left the product down inside 🙁
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Joanna
June 9, 2015 at 8:31 am (9 years ago)
I wanted to rate this 2 stars but it wont let me do any less than 3 but,I made these last night and the same thing happened to me as Jenn. Only the sticks came out. I left them overnight and it’s still stuck in the mold. I guess it’s going to be ice cream now.
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soak your sticks in water while you mix the popsickles and pre feeze them 1 1/2 hour, than put your stick in. To get them out of the mold hold them some seconds under hot running water. Using plastik cups makes it easier.
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Your recipe sounds delicious! =) I love Nutella!
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Stephanie
July 13, 2014 at 11:11 am (10 years ago)
I made this last week for my kiddos in my Zoku Popsicle mold. Delicious! Wayyyy better than traditional fudge pops!!! Thanks!
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Stephanie, that’s awesome! So glad you like them! I’ve been super curious about getting a Zoku…I’m too impatient to wait for popsicles to freeze!
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Karla O
May 14, 2015 at 7:04 pm (9 years ago)
I have tried these and they are real good. The only problem I had was they stuck in the molds (I spooned them out lol). Anyone have any suggestions?
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Did you try running hot water on the outside of the molds before pulling out the popsicles?
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Jenn
June 6, 2015 at 1:36 pm (9 years ago)
same thing happened to me, i made them last night :/
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Can you add more Nutella to make the popcicles more chocolate? Or does that mess up the consistency?
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I haven’t tried adding more, so I can’t be sure, but you could probably adda little more without messing up the consistency.
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Kelly Penn
May 25, 2015 at 3:55 am (9 years ago)
Cool Whip is terrible for you! Do you have a healthy alternative for this recipe? Cool Whip Original is made of water, hydrogenated vegetable oil (including coconut and palm oils), high fructose corn syrup, corn syrup, skimmed milk, light cream, and less than 2% sodium caseinate (a milk derivative), natural and artificial flavor, xanthan and guar gums, polysorbate 60, sorbitan monostearate, and beta carotene (as a coloring).
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Belinda
May 25, 2015 at 6:47 pm (9 years ago)
Try using a can of coconut cream and Nutella and omitting the milk all together. Adds a lovely flavor and better than cool whip.
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Shelly
May 26, 2015 at 8:21 am (9 years ago)
Use organic coconut milk in a can. Chill can for an hour in fridge then empty into bowl and whip till you have cool whip consistency and follow previous recipe:)
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Kelly, I found this at Walmart http://www.truwhip.com/ It wasn’t quite the same but I’d rather use it than coolwhip.
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Lisa Huszar
July 23, 2015 at 10:26 am (9 years ago)
The ingredients in Nutella aren’t any better!! 🙁
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Lisa Huszar
July 23, 2015 at 10:28 am (9 years ago)
Have you looked at the ingredients in Nutella lately??
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Just made the Nutells Popsicles, can’t wait to try them! This recipe only filled 4 molds, so I combined the Cool Whip with pineapple juice and poured that in the other 4 molds. OOOH I’m so excited!
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pam
May 31, 2015 at 4:12 pm (9 years ago)
Did the pineapple deter the freeze?
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Sarah
May 28, 2015 at 11:24 am (9 years ago)
Is there something else you can substitute the Nutella for?
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tammi
May 29, 2015 at 4:53 am (9 years ago)
Unfortunately I omitted the cool whip and tried using coconut cream instead. The pops never froze!
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Dad
May 30, 2015 at 11:24 am (9 years ago)
Nothing like getting a free, and interesting, idea for a low cost dessert that most kids (and adults) would like…and then turning around and complaining that it’s unhealthy…then requesting an alternative without doing even the slightest bit of your own research. SMH.
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Sandy
June 2, 2015 at 5:47 am (9 years ago)
I was taught “If you cannot say something nice,do not say anything at all”.
Makes me shake my head in disbelief at people’s negative comments. -
Dad
June 5, 2015 at 6:22 pm (9 years ago)
Agreed.
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Kari
September 2, 2015 at 12:10 pm (9 years ago)
Oh I soooo agree!
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Jillie
December 17, 2019 at 8:17 am (4 years ago)
I totally agree!
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Tenaya
June 27, 2015 at 7:19 pm (9 years ago)
Could you use peanut butter instead of Nutella? Or how about Hershey’s chocolate spread for a fudgesicle?
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Shamsa
May 15, 2016 at 6:36 am (8 years ago)
Love Nutella Popsicle
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Anna
November 2, 2016 at 1:39 pm (7 years ago)
Hi! I am from the UK and we don’t have Cool Whip here. Can I just use some double cream or whipping cream (and whip it myself)?
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